Hello!
March and April are “crocus season”, nature’s announcement that Spring is indeed coming.
This winter in the US has been one of the most peculiar on record, from bone-chilling cold, snow and ice plunging deep into the southern states, to wicked nor’easters in the northern Atlantic states, to dramatic fluctuations in temperates, everywhere, from one day to the next. Although the mild days have been enjoyed, they have made the cold days feel much colder. When we finally see crocus poking their colorful head up out of the earth and snow, we give a collective sigh, “Ahh! There is light at the end of this tunnel”.
This issue of March/April ARTS & FOOD covers our favorite subjects ARTS, FOOD, DESIGN & TRAVEL by exploring cultural lifestyles in NYC for art; Portland for beer, culture and festivals; in Denver to watch a western rodeo; through the back roads of the mid-south for an American Road Trip; to New Zealand’s Fjiords for some exotic travel; plus from our family cookbook a recipe for home-made Louisiana Shrimp Etouffee; and then explore the dream highways of the world, as beautiful Lamborgini power cars show off their stuff. Featuring this year’s models and some of their concept cars planned for the future.
EDITOR’S NOTE: For all who may stumble upon our wonderful publication, one story in each of our editorial categories is always unlocked in the current issue, plus the editor’s introductory message. Please know FULL ACCESS IS FREE! All content in this issue, plus unlimited access to every back issue and our complete archives of 500+ ARTS & FOOD articles are available to subscribers. The best things in life are… never boring! So use this publication as your resource for enjoying THE GOOD LIFE and don’t miss a single issue, or food specialty, or art exhibition, or designer profile, or travel tip! ARTS & FOOD Magazine is focused on the most interesting things in life and is always full of surprises!
SUBSCRIBE HERE, it’s EASY and it’s FREE !
Until later,
Jack A. Atkinson
Founder, Editor, Publisher
ARTS & FOOD Magazine
(PS: Click on our sponsor’s ads. They are an important part of this publication, too. They will appreciate your interest and so will we!)
(Cover photo of crocus courtesy of crocus.co)
