Based on these cooking challenges currently on TV – a friend gave me a basket of vegetables and challenged me to make a unique side dish for his chicken with dill sauce entrée. IN THE BASKET: • Sweet Potatoes • Small Zucchinis • Huge Spinach Leaves The two skinny sweet potatoes I sliced into rounds, […]
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With their round shape and golden color, crêpes are said to mirror the sun and hint at brighter days ahead, and honestly, we’ll take any excuse for eating crêpes. Yes, ]We Love Crêpes! Recently we made-up a batch, then used the last of a roasted chicken (large dices) to add protein to our meal, then […]
This is an old-school dessert that’s worth resurrecting. It’s made with roasted apples, blue cheese, cinnamon, butter, and honey, and then served with some cream. INSTRUCTIONS Core the apples, slice short sticks of Blue Cheese and put in the center, add honey, cinnamon and butter. The cheese will melt into a buttery slightly sweet sauce, […]
Green Chili & Cheese Chicken Thighs First prep the ingredients for the green chili salsa using tomatillos, hot peppers, onions, salt, and home-made chicken broth, OR… buy green chili salsa at the grocery. (To make green chili salsa: roast the tomatillos and green chiles until blistered, remove skins and blend them with garlic, onion, stock, […]
Salt & Pepper + Paprika — Chicken Thighs Using bone in thighs with the skin, sprinkle both sides with salt, pepper, and smoky paprika. Cook in a frying pan with a little oil for 8 minutes on each side. We threw in few small and quartered Yukon Gold potatoes to cook along with the chicken. […]
EGG DROP SOUP An EASY variation using homemade chicken broth. Make homemade chicken broth. For egg drop soup: pour some of your broth into a smaller pot & heat it to a soft boil lower the heat and using a chopstick stir the broth around the edge to form a swirl. (Have ready a well-beaten […]
The Shroud of Turin turned into a living portrait by “AI”. The Shroud of Turin is a fascinating study/mystery no matter your spiritual or religious persuasion. AI recently had a go at depicting the face behind this old negative image creating a new simulated photographic image. The first mystery: the original cloth image is a […]
Eggplant Caviar Tonight, you should make eggplant caviar and served it with a wedge of iceberg lettuce. As we ate this ambrosia, the sounds… “Ummm” and Wow” kept coming after each bite. Here is the Eggplant Caviar Recipe: Roast 2 whole eggplants by washing the skin, cutting off the stem end, and then cutting each […]
Sweet Red Grapes, washed and quartered, mixed with sour cream makes an unlikely and easy dessert.
This recipe is from a friend, whose Mom still lives in Sicily. She refers to it as “Mother’s Meat Sauce”. We love making it and always follow the original recipe to the letter! We have it as a spaghetti meat sauce, so good, we enjoyed making it often. Our friend does not keep this recipe […]










